| All dishes with * can be made to order from hot & spicy, very hot & spicy, extremely hot & spicy |
| Appetizers |
|---|
| A1 | Thai Finger Rolls - Thai spring rolls stuffed w/ bean threads & vegetables, deep-fried & served w/ spicy sauce | $3.95 |
| A2 | Tao Hoo Tod - fried bean curd served w/ spicy tamarind sauce & ground peanuts | $3.95 |
| A3 | Thai Peek Gai - chicken wings stuffed w/ ham, black mushrooms & bean threads, deep-fried & served w/ sweet & spicy sauce | $3.95 |
| A4 | Satae - choice of chicken or pork in BBQ style served w/ cucumber salad & special peanute sauce | $5.00 |
| A5 | Mee Krob - crispy rice noodles mixed w/ sweet tamarind sauce, served w/ fresh lettuce & bean sprouts | $5.95 |
| Soups |
|---|
| S1 | Soup Tao Hoo - chicken broth w/ bean curd, chicken & water cress | $3.00 |
| S3 | Mixed Vegetable - chicken broth w/ mixed veggies | $3.00 |
| S4 | Tom Kar - seasoned w/ coconut milk, galangar, onion & lemon juice | |
| | A) - seafood combo | $8.95 |
| | B) - shrimp or chicken | $3.50 |
| S5 | * Tom Yum - (Thai Style Hot & Sour Soup) traditional savory broth w/ exotic Thai herb chili, mushroom, lime juice & lemongrass | $3.50 |
| | A) - seafood or fish | $8.95 |
| | B) - shrimp, chicken, or beef | $3.50 |
| Thai Traditional Salads |
|---|
| SL1 | Thai Salad - fresh vegetable salad w/ Thai special peanut dressing | $3.00 |
| SL2 | * Yum Kung Chicken - grilled Chinese sausage tossed w/ onion, scallion, cucumber, tomatoes, hot chili, lime juice, on a bed of lettuce | $5.95 |
| SL3 | * Yum Woon Sen - bean threads, minced pork & shrimp mixed w/ roasted peanuts, ear mushrooms, onions, hot chili & lime juice, on a bed of lettuce | $6.95 |
| SL4 | * Laab - ground chicken or pork mixed w/ lime juice, hot chili, mints on a bed of lettuce | $6.95 |
| SL5 | * Yum Nur - sliced charcoaled shell steak tossed w/ onion, scallion, cucumer, tomatoes, hot chili, coriander leaves & lime juice | $8.95 |
| SL6 | * Yum Seafood - choice of shrimp or squid tossed w/ onion, scallion, cucumber, tomatoes, hot chili, coriander leaves, & lime juice, on a bed of lettuce | $9.95 |
| Entrees |
|---|
| Choose from M1-M8 |
| | A) - Chicken, Pork, or Beef | $6.95 |
| | B) - Shrimp or Squid | $8.95 |
| | C) - Scallops | $9.95 |
| | D) - Seafood Combo | $10.95 |
| M1 | * Pad Ped Gar Prow - sauteed w/ basil, onion & hot chili paste | |
| M2 | * Pad Ped Green Bean - sauteed w/ green beans, carrot & spicy chili paste | |
| M3 | * Pad Ped Bamboo Shoots - sauteed w/ bamboo shoots | |
| M4 | Pad Roum-Pak - sauteed w/ mixed vegetables and bean sauce | |
| M5 | Pad Ginger - sauteed w/ ginger, carrots, onion, scallion, mushroom & bean sauce | |
| M6 | Pad Woon-Sen - sauteed bean threads, egg, bean sprouts, onion & scallions | |
| M7 | Pad Bean Curd - sauteed w/ bean curd, mushrooms, onions, scallions & oyster sauce | |
| M8 | Pad Green & Yellow - sauteed w/ snow peas, baby corn, onions, scallion & gravy | |
| Vegetables |
|---|
| V1 | Pad Ka-Na - stir-fried Chinese broccoli w/ oyster sauce | $6.50 |
| V2 | * Gang Pak - assorted vegetables & bean curd w/ Thai red curry & coconut milk | $6.95 |
| V3 | Pad Ruom Mit - stir-fried mixed vegetables w/ bean sauce | $6.95 |
| V4 | * Tao Hoo Pad Ped - stir-fried tofu w/ green bean, chili paste, onion | $6.95 |
| V5 | * Tao Hoo Pad Gar Prow - stir-fried tofu w/ basil, onion, chili | $6.95 |
| V6 | Pad Woon Sen - stir-fried bean thread w/ bean sprouts, scallion, mushroom & egg | $6.95 |
| Thai Curries |
|---|
| Choose from C1-C7 |
| | A) - Chicken, Pork, or Beef | $6.95 |
| | B) - Shrimp | $8.95 |
| | C) - Scallops | $9.50 |
| C1 | * Thai Red Curry - w/ chili, bamboo shoots, coconut milk | |
| C2 | * Thai Green Curry - w/ green beans, carrots, coconut milk | |
| C3 | * Thai Jungle Curry - w/ green beans, bamboo shoots, hot spicy Thai herbs & chili paste | |
| C4 | * Gang Ka Ree - Thai yellow curry, onion, potatoes w/ coconut milk | |
| C5 | * Gang Sub-Pa-Rod - Thai curry w/ natural sweetness of crushed pineapple, coconut milk | |
| C6 | * Gang Masaman - Thai curry w/ chunks of avocado, peanut & coconut milk | |
| C7 | * Gang Panang - sauteed curry paste and pepper w/ coconut milk | |
| Desserts & Beverages |
|---|
| | Fried Wrapped Banana - w/ honey & sesame seeds | $2.95 |
| | Soda - | $0.80 |
| | Coffee - | $0.80 |
| | Tea - | $0.70 |
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| Fish Specialties |
|---|
| F1 | * Pla Rad-Prik - whole fish sizzling deep fried w/ special spicy tamarind sauce | $12.50 |
| F2 | * Pla Chu-Chee - whole fish sizzling deep-fried w/ curry paste, cream of cocnut milk | $12.50 |
| F3 | Pla Kra-Tiem - whole fish sizzling deep-fried w/ garlic and white pepper sauce | $12.50 |
| F4 | Pla Jien - whole fish sizzling deep-fried w/ ginger, mushroom, onion, scallion, bean sauce | $12.50 |
| F5 | Pla Priow Wan - whole fish sizzling deep-fried w/ pineapple, tomato, cucumber, onion, scallions & sweet & sour sauce | $12.50 |
| Duck |
|---|
| D1 | * Curry Duck - tender deep-fried duck in Thai style curry paste, green beans, tomato, mushroom & coconut milk | $10.95 |
| D2 | * Chu Chee Duck - tender deep-fried duck w/ pepper, curry paste, coconut milk | $10.95 |
| D3 | Ginger Duck - tender deep-fried duck w/ ginger, mushroom, onion, scallion & bean sauce | $10.95 |
| D4 | Priow-Wan Duck - tender deep-fried duck w/ pineapple, tomato, cucumber, onion, scallion and sweet & sour sauce | $10.95 |
| House Specialties |
|---|
| H1 | Gai Yang - chicken marinated in authentic Thai special sauce girlled and served w/ special sauce | $5.95 |
| H2 | * Nam Sod - minced pork mixed w/ ginger, roasted peanut, hot chili and lime juice w/ fresh lettuce | $7.95 |
| H3 | * Chicken Chuu-Chee - fried crispy chicken breast w/ curry paste and coconut milk sauce | $9.95 |
| H4 | Gai Peanut Sauce - tender fried chicken breat topped w/ house special peanut sauce, served w/ cucumber salad | $9.95 |
| H5 | * Charcoal Grilled Beef Steak - beef marinated w/ herb, garlic served w/ special blended chili, lime juice sauce & fresh vegetables | $9.95 |
| H6 | * Num-Tok Beef - charcoal grilled beef w/ hot chili, onion, mint, lime juice & ground toasted rice | $9.95 |
| H7 | * Rad-Prik Beef - charcoal grilled beef w/ house special spicy sauce, served w/ cucumber salad | $9.95 |
| H8 | * Charcoal Grilled Prawns - marinated prawns charcoal w/ Thai spices and herbs, served w/ hot spicy chili sauce | $9.95 |
| H9 | Big Bird's Lovely Nest - stif-fried chicken breast w/ chili garlic paste, cashew nuts, pineapple chunks, carrots, onion, scallions, pepper, celery, cooked egg, all in a crispy golden nest | $12.50 |
| Fried Rice (with Scrambled Egg) |
|---|
| Fr1 | Vegetables Fried Rice - mixed vegetables fried rice | $5.95 |
| Fr2 | Meat Fried Rice - choice of chicken, pork, beef or Chinese sausage | $5.95 |
| Fr3 | Seafood Fried Rice - choice of shrimp, squid, or crab stick | $6.95 |
| Fr4 | Pineapple Fried Rice - chunks of pineapple, cashew nuts, & chicken fried rice | $6.95 |
| Fr5 | Curry Fried Rice - chicken, onion, and yellow curry fried rice | $6.95 |
| Fr6 | * Kao Pad Se-Ra-Cha - (Thai Populat Style Fried Rice) spicy fried rice w/ seafood combo | $7.95 |
| Noodles |
|---|
| Choice from N4-N7 |
| | A) - Chicken, Beef, or Pork | |
| | B) - Shrimp | |
| | C) - Seafood | |
| N1 | Pad Thai - rice noodles stir-fried w/ shrimp, scrambled eggs, peanut, bean curd & bean sprouts | $6.95 |
| N2 | Ba-Mee-Ruom-Pak - stir-fried egg noodles w/ mixed vegetables | $6.50 |
| N3 | Goey See Me - sauteed egg noodles topped w/ sliced chicken breast, bamboo shoots, mushrooms & gravy sauce | $6.95 |
| N4 | Pad Se-Ew - stir-fried rice noodles w/ broccoli, egg, & black bean sauce | |
| N5 | * Pad Kee Mao - stir-fried rice noodles w/ basil leaves, chili, & garlic | |
| N6 | E.V. Noodles - stir-fried rice noodles, egg, and pickles in sesame oil on a bed of lettuce | |
| N7 | Rad Nar - sauteed broad rice noodles topped w/ gravy bean sauce & broccoli | |
| Lunch Special Menu |
|---|
| A | Satae Rice - steamed watercress over rice, topped w/ house special peanut sauce. | |
| | - w/ chicken, pork, or beef | $4.60 |
| | - w/ shrimp or scallops | $5.55 |
| C | * Thai Savory Traditional Curry - Thai curry sauteed w/ chicken, green beans, bamboo shoots, eggplant, pepper chili, basil in coconut milk. Served w/ white rice. | $4.60 |
| L1 | Pad Thai (no rice) - | $4.60 |
| L2 | Pad Ruom Pak - mixed vegetables w/ bean sauce | $4.60 |
| L3 | Fried Rice - | |
| | - w/ vegetable, chicken, or pork | $4.60 |
| | - w/ shrimp | $5.55 |
| L4 | * Pad Kra Prow - basil leaves, onion w/ ground chili & garlic | |
| | - w/ chicken or pork | $4.60 |
| | - w/ shrimp | $5.55 |
| L5 | * Pad Green Beans - green beans, carrots, and spicy chili paste | |
| | - w/ chicken or pork | $4.60 |
| | - w/ shrimp | $5.55 |
| L6 | Pad Ginger - ginger, carrots, onion, scallion, mushrooms w/ bean sauce | |
| | - w/ chicken or pork | $4.60 |
| | - w/ shrimp | $5.55 |
| L7 | Pad Prik Wan - (sweet & sour) cucumber, tomatoes, onion, pineapple w/ sweet & sour sauce | |
| | - w/ chicken or pork | $4.60 |
| | - w/ shrimp | $5.55 |
| L8 | Pad Bean Curd - bean curd, mushrooms, onions & scallions w/ oyster sauce | |
| | - w/ chicken or pork | $4.60 |
| | - w/ shrimp | $5.55 |
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