| Antipasti |
| Bocconcini di Bufala & Pomodori - imported Italian bufala mozzarella, tomato & basil | $7.00 |
| Funghi al Forno - roasted portobello mushroom | $6.50 |
| Antipasto Toscano - prosciutto, salmane, speck & fresh pecorino | $7.50 |
| Formaggi Misti - mixed cheese platter w/ fruit | $8.00 |
| Fettunta con Prosciutto - toasted garlic bread w/ prosciutto | $7.50 |
| Bruschetta - toasted garlic bread, fresh chopped tomato & basil | $6.00 |
| Primi |
| Maccheroni Strascicati - rigatoni w/ a tuscan country meat sauce & parmigiano | $9.00 |
| Penne All'Arrabbiata - fresh chunky tomato sauce, spicy | $8.00 |
| Lasagna alla Bolognese - hearty, chunky, thick lasagna | $9.50 |
| Risotto Verde - spinach risotto | $10.00 |
| Crespelle alla Fiorentina - thin crepe stuffed w/ ricotta & spinach, topped w/ fresh tomato & besciamelle, then baked | $10.00 |
| Ravioli del Giorno - ravioli special of the day P.A. |
| Zuppe |
| Ribollita - tuscan style cabbage, cannellini beans, Italian cabbage & bread soup w/ a touch of extra virgin olive oil | $5.00 |
| Zuppe del Giorno - please ask for our daily selection of 3 soups | $5.00 |
| Secondi |
| all served w/ beans, chick peas, or polenta |
| Galletto alla Diavola - spicy marinated cornish hen, flattened & roasted crispy w/ garlic & rosemary | $14.50 |
| Bistecchina alla Pizzaiola - a tender slice of sirloin w/ fresh tomato sauce, garlic, capers, & oregano | $14.50 |
| Coniglio dello Chef - rabbit prepared fresh daily | $16.00 |
| Scaloppine alla Salvia - veal scaloppine w/ prosciutto & fontina cheese, sauteed w/ wine & fresh sage | $14.50 |
| La Parmigiana della Mamma - | $12.50 |
| Pollo alla Contadina - pieces of chicken on the bone sauteed w/ sausages, artichokes, garlic, rosemary & white wine | $14.50 |
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| Insalatoni (Main Course Salads) |
| Pollanka - breast of chicken w/ fresh herbs sliced over a bed of mesculin salad & fresh berries | $10.00 |
| L'E'Bona - rucola, sliced portobello, tomato & slices of parmigiano w/ a touch of balsamic & oil | $10.00 |
| Panini |
| all served w/ roasted rosemary potatoes |
| Contadino - Italian salami, Italian provolone, arugula & tomatoes | $8.00 |
| Americano - ham, fontina, lettuce & tomatoes | $8.00 |
| Fresco - mozzarella cheese, tomatoes, portobello mushrooms & arugula | $7.50 |
| Sfizioso - breast of chicken, portobello, mascarpone cheese & tomato served warm w/ roasted potatoes | $8.50 |
| Rustico - prosciutto, mozzarella cheese, arugula & tomatoes | $9.00 |
| Goloso - mortadella, gorgonzola cheese & tomatoes | $8.50 |
| Contorni |
| Insalata Mista - mixed mesculin & tomato | $4.50 |
| Polenta - plain Italian cornmeal | $4.50 |
| Patate Arrosto - roasted potatoes | $4.50 |
| Ceci all'Olio - chicke peas served warm w/ extra virgin oil | $4.50 |
| Fagioli all'Olio - cannellini beans & extra virgin oil | $4.50 |
| Verdura del Giorno - vegetables of the day | $4.50 |
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