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 | Gotham Menu > Soho > Malaysian > Nyonya |
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Nyonya
tel: 212-334-3669, 212-334-6701
194 Grand St 10012
minimum order for delivery: $6.00
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| Appetizers |
|---|
| 1 | * Homemade Roti Canai (Indian Pancake) - crispy style pancake & curry chicken dipping sauce | $1.95 |
| 2 | * Roti Telur - indian pancake filled w/ egg, onion, green pepper, served w/ curry chicken potato sauce | $2.95 |
| 3 | * Pasembur - shredded cucumber, jicama, & bean sprouts w/ tofu, sliced hard boiled eggs, & chef's special sauce | $6.95 |
| 4 | * Nyonya Rojak - nyonya famous fruit salad served w/ shrimp paste sauce | $4.75 |
| 5 | * Nyonya Satay Chicken/ Beef - marinated chicken or beef on skewers, charcoal grilled to perfection & served w/ peanut sauce | $4.95 |
| 6 | * Squid w/ Chinese Watercress - | $7.95 |
| 7 | * Kerabu - treated duck web in sweet & spicy thai sauce | $7.95 |
| 8 | * Satay Tofu - crispy fried tofu stuffed w/ cucumber & bean sprouts, served w/ shrimp paste & peanut sauce | $4.50 |
| 9 | Ipoh Bean Sprouts - scald bean sprouts w/ chef's special sauce | $3.00 |
| 10 | Crispy Pork Intestines - | $5.95 |
| 11 | Nyonya Young Tofu - eggplant, green pepper & tofu stuffed w/ minced fish, served in a clear fish broth or curry soup | $5.95 |
| 12 | Nyonya Poh Piah - steamed malaysian spring roll stuffed w/ jicama | $4.50 |
| 13 | Nyonya Crispy Roll - minced shrimp w/ egg & chinese sausage in a roll, lightly fried til golden brown | $7.95 |
| 14 | Baby Oyster Omelette - malaysian favorite pan fried baby oyster w/ egg | $6.95 |
| 15 | * Achat - vegetable pickled in tumeric powder & spicy herbs & sesame seeds | $3.50 |
| 16 | Nyonya Chicken Wings - marinated chicken wings wrapped in screw pine leaves & lightly fried | $7.95 |
| 17 | White Turnip Rolls - minced fish w/ vegetable lightly fried & served w/ sweet & spicy sauce | $6.95 |
| 18 | * Spicy Crispy Squids - fried squid tentacles in chef's special sauce | $6.95 |
| 19 | Shrimp Puff - deep fried minced shrimp wrapped w/ bacon | $4.50 |
| 20 | Nyonya Lobak - crispy fried spiced pork roll, fried tofu & fried shrimp pancake, served w/ 2 sauces: hoisin plum & chili | $6.95 |
| 21 | Deep Fried Squids Ball - | $5.50 |
| Fried Noodles |
|---|
| 1 | * Chow Kueh Teow - malaysian famous stir fried flat rice noodles w/ shrimp, squid, bean sprouts, eggs, soy sauce & chili paste | $4.95 |
| 2 | Hokkein Char Mee - thick yellow noodles cooked in heavily flavored soy sauce w/ shrimp, squid, pork & vegs | $4.95 |
| 3 | * Indian Mee Goreng - indian style stir fried egg noodles in an authentic mild dried squid sauce w/ tofu, potatoes, shrimp, egg & bean sprouts | $4.95 |
| 4 | * Singapore Rice Noodles - singapore style stir fried noodles in special mild sauce w/ shrimp, bean sprout, egg & chinese sausage | $4.95 |
| 5 | Beef Chow Fun - stir fried flat noodles in a special sauce w/ beef, scallion & bean sprouts | $4.95 |
| 6 | Cantonese Chow Fun - w/ pork & seafood | $4.95 |
| 7 | Seafood Scrambled Egg Chow Fun - pan fried flat noodles on light brown egg sauce topped w/ seafood & vegetables | $5.95 |
| 8 | Fried Pearl Noodles - stir fried noodles in a special sauce w/ shrimp, pork, egg, scallion & bean sprouts | $5.25 |
| 9 | Fried Rice Noodles w/ Salted Fish - stir fried noodles w/ salted fish, shrimp, chicken, pork, vegetables & bean sprouts | $5.95 |
| 10 | * Nyonya Seafood Rice Noodle - stir fried noodles w/ squids, shrimp, & vegs w/ a splash of spicy soy sauce | $5.95 |
| 11 | * Mee Siam - stir fried rice vermicelli w/ tofu, egg, shrimp & bean sprouts in spicy thai chili sauce, sprinkled w/ ground peanut & pork lard | $4.95 |
| 12 | Seafood Thin Egg Noodles w/ Brown Sauce - | $5.95 |
| 13 | Fried Egg Noodles w/ Squid, Shrimp, Scallops - | $5.95 |
| 14 | * Sauteed Rice Cake w/ Dried Radish, Egg, & Bean Sprouts - | $4.95 |
| Noodles in Soup |
|---|
| 1 | * Prawn Mee - rice & egg noodles, shredded pork, shrimp, vegetable, bean sprouts in a spicy shrimp broth | $4.95 |
| 2 | * Asam Laksa - spicy & sour rice noodles served in chef's special lemon grass broth w/ fish flakes | $4.95 |
| 3 | Kueh Teow Thong - flat noodles served w/ fish broth & shredded chicken & shrimp | $4.25 |
| 4 | Clay Pot Pearl Noodles Soup - pearl noodles w/ minced shrimp, pork & egg in a clay pot | $5.25 |
| 5 | Chicken Feet w/ Mushrooms - | $3.95 |
| 6 | Ginger Duck Noodles - special egg noodles served in homemade soy sauce w/ ginger & duck meat | $4.95 |
| 7 | * Java Mee - egg noodles served in sweet & spicy dried squid gravy w/ shrimp, shrimp pancake & potatoes | $4.95 |
| 8 | Wonton Mee - special egg noodles served w/ wonton in homemade sauce or chicken broth | $3.95 |
| 9 | Fish Head Soup w/ Rice Noodles - deep fried fish heads served w/ pork lard & carnation milk broth | $5.95 |
| 10 | * Seafood Tomyam Rice Noodles - rice noodles served in spicy & sour lemongrass broth w/ seafood & straw mushrooms | $5.95 |
| 11 | * Curry Mee w/ Young Tau Foo - noodles served in a spicy lemongrass coconut curry w/ vegs & tofu stuffed w/ fish | $4.95 |
| 12 | Clay Pot Noodles - homemade style noodles w/ vegs, pork, shrimp & squid, served in a clay pot | $5.50 |
| 13 | * Beef Tripe Noodle - stewed beef tripe in thin noodles soup | $5.50 |
| 14 | Double Boil Duck Thigh in Chinese Herbs Noodle Soup - | $5.50 |
| Casserole |
|---|
| 1 | Chicken Feet W/ Chinese Mushroom - | $7.95 |
| 2 | * Curry Mixed Vegs in Clay Pot - | $9.95 |
| 3 | * Curry Beef Casserole - | $9.95 |
| 4 | Seafood Combination Casserole - | $10.95 |
| 5 | Jumbo Shrimp in Wine Casserole - | $16.95 |
| 6 | * Nyonya Curry Fish Head - | $14.95 |
| 7 | * Nyonya Assam Fish Head - | $14.95 |
| 8 | * Indian Style Curry Fish Head - | $14.95 |
| 9 | * Tomyam Fish Head - fresh fish head cooked w/ lemongrass broth & thai sauce | $14.95 |
| 10 | Mutton in Clay Pot - mutton simmered over low heat w/ bean curd skin | $10.95 |
| 11 | * Chicken in Clay Pot - chicken cooked w/ basil leaves & dried chili | $8.95 |
| 12 | * Bean Curd in Casserole - bean curd topped w/ minced shrimp, pork & chinese mushroom in chef's special sauce | $9.95 |
| 13 | * Jumbo Shrimp in Assam Casserole - | $16.95 |
| Soup |
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| 1 | Salted Cabbage, Bean Curd Soup w/ Pork, Squid, & Shrimp - | $4.95 |
| 2 | Seaweed w/ Seafood Soup - | $5.95 |
| 3 | Seafood w/ Bean Curd Soup - | $5.95 |
| 4 | Salted Cabbage Fish Head Soup - | $5.95 |
| 5 | * Seafood Tomyam Soup - | $9.95 |
| 6 | Bah Kut Teh (Chinese Herbs) - | s: $5.95
m: $8.95
l $13.95 |
| Rice Dishes |
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| 1 | * Nasi Lemak - coconut rice flavored w/ cloves & screw pine leaves, served w/ chili, anchovies, pickles, curry chicken & hard boiled eggs | $3.95 |
| 2 | Hainanese Chicken w/ Rice - chicken rice subtly flavored w/ steamed chicken, served w/ chef's special soy sauce | $3.95 |
| 3 | * Curried Chicken w/ Rice - | $3.95 |
| 4 | * Beef Rendang Rice - dried curry beef | $4.95 |
| 5 | Young Chow Fried Rice - w/ pork | $5.50 |
| 6 | Nyonya Seafood Dried Rice - | $5.50 |
| 7 | Pork w/ Dried Vegs & Rice - for lunch only | $4.50 |
| 8 | Pork w/ Yam & Rice - for lunch only | $4.50 |
| 9 | Fried Rice w/ Salted Fish - salt fish fried rice w/ egg, pork, chicken & shrimp | $5.75 |
| 10 | * Pineapple Fried Rice - | $7.95 |
| 11 | Duck w/ Ginger & Scallion Rice - | $4.25 |
| 12 | Chicken w/ Ginger & Scallion Rice - | $4.25 |
| 13 | * Spicy Thai Chicken Rice - rice w/ steamed chicken topped w/ chef's special thai sauce (spicy) | $4.25 |
| 14 | * Assorted Tumeric Rice - tumeric coconut rice served w/ shrimp salad, ham, eggs & chinese sausage | $7.95 |
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| Poultry |
|---|
| 1 | Hainanese Chicken - steamed chicken w/ chef's soy sauce | 1/4: $4.50
1/2: $6.95 |
| 2 | * Spicy Thai Chicken - chicken served in chef's special sauce | 1/4: $4.75
1/2: $7.50 |
| 3 | * Nyonya Kari Ayam - chicken cooked over low heat w/ lemongrass & chili paste, then simmered in thick rich coconut curry | $7.95 |
| 4 | Sarang Burong - shaped fried taro stuffed w/ shrimp, chicken, corn, snow peas, & black mushrooms w/ cashew nuts | $8.95 |
| 5 | Golden Sesame Chicken - minced shrimp & minced chicken served in square pieces topped w/ sesame seeds | $9.95 |
| 6 | Herbal Chicken - special broiled chicken simmered w/ chinese herbs, wrapped in silver foilS.P. |
| 7 | Smoke Salted Chicken | S.P. |
| 8 | * Mango Chicken - shredded mango cooked w/ spicy sweet & sour sauce served in mango shell | $12.95 |
| 9 | Braised Duck w/ Lotus Seed - | $13.95 |
| 10 | * Beef Rendang - tender pieces of beef simmered w/ exotic spices (cinnamon, cloves) & lemongrass in coconut milk | $9.95 |
| Pork |
|---|
| 1 | Spareribs Malaysian Style - marinated spareribs in a special sauce lightly fried | $7.95 |
| 2 | King Pork Buff - deep fried pork chop in an authentic BBQ sauce | $7.95 |
| 3 | * Curry Spareribs - | $9.95 |
| 4 | House Special Pork w/ Yam - double cooked pork w/ yam in special brown sauce | $5.25 |
| 5 | House Special Pork w/ Dried Vegetable - double cooked pork w/ dried vegetable in special brown sauce | $5.25 |
| 6 | Yuen Tai Pork - double cooked pork leg w/ spices, served w/ white bread | $10.95 |
| Vegetable |
|---|
| 1 | Salted Fish w/ Bean Sprouts - | $5.95 |
| 2 | Salted Fish w/ Chinese Broccoli - | $6.95 |
| 3 | Spinach w/ Preserved Bean Curd - | $6.95 |
| 4 | Chinese Watercress w/ Preserved Bean Curd - | $6.95 |
| 5 | * Kang Kung Belacan - sauteed convolus w/ spicy malaysian shrimp paste sauce | $7.95 |
| 6 | * Shrimps w/ Ladies Fingers Malaysian Style - sauteed okra w/ spicy malaysian style shrimp paste | $7.95 |
| 7 | * Shrimps w/ Eggplant Malaysian Style - | $7.95 |
| 8 | * Shrimps w/ String Beans Malaysian Style - sauteed string beans w/ spicy malaysian shrimp paste sauce | $7.95 |
| 9 | Malaysian Buddhist - mixed vegetable w/ bean curd skin & chinese mushroom in chef's special sauce | $7.95 |
| 10 | * Bean Curd in Thai Style - bean curd topped w/ minced pork, shrimp & chinese mushroom in chef's special spicy sauce | $8.95 |
| 11 | Master's Bean Curd - minced fish & bean curd cake lightly fried til golden brown, served w/ topping of hoisin sauce | $7.95 |
| Seafood |
|---|
| 1 | * Crispy Golden Fried Squids - | $8.95 |
| 2 | * Nyonya House Special Squids - fresh squids cooked w/ spices, surrounded by dried shrimp in authentic sauce | $8.95 |
| 3 | * Nyonya Dried Curry Squids - | $8.95 |
| 4 | * Lemongrass Squids Wrapped in Silver Foil - | $9.95 |
| 5 | * Assam Ikan Bilis - anchovies w/ shrimp paste, sliced onion, chili & tamarind sauce | $7.95 |
| Choices of Fish: Red Snapper, Pampano, Jelipia or Striped Bass |
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| 6 | * Deep Fried Fish in Belachan Sauce | S.P. |
| 7 | * Deep Fried Fish in Black Bean Sauce | S.P. |
| 8 | * Deep Fried Fish in Thai Sauce | S.P. |
| 9 | Deep Fried Fish in Sweet & Sour Sauce | S.P. |
| 10 | Steamed Fish in Teow Chow Style - steamed fish w/ pork, bean curd, & salted cabbage | S.P. |
| 11 | * Steamed Fish in Nyonya House Special Sauce | S.P. |
| 12 | Steamed Fish in Ginger Paste | S.P. |
| 13 | * Steamed Fish in Hot Bean Sauce - steamed fish topped w/ pork lard | S.P. |
| 14 | * Curry Red Snapper w/ Okra | S.P. |
| 15 | * Stingray Wrapped w/ Lotuf Leaf - | $11.95 |
| 16 | * Cheng-Lai Stingray - stingray cooked w/ low heat in authentic lemongrass broth | $11.95 |
| 17 | * Dried Curry Fish Head - fish head w/ eggplant & tomatoes, served w/ dried curry sauce | $14.95 |
| 18 | * Jumbo Prawns in Special Sauce - fried jumbo prawns in special brown sauce | $16.95 |
| 19 | * Coconut Jumbo Prawns - butterflied jumbo prawns in aromatic coconut batter | $16.95 |
| 20 | * Hot & Spicy Jumbo Prawns - | $16.95 |
| 21 | * Nyonya House Special Jumbo Prawns - jumbo prawns cooked w/ spicy ground dried shrimp in authentic sauce | $16.95 |
| 22 | * Jumbo Prawns in Thai Sauce - | $16.95 |
| 23 | * Dried Curry Jumbo Prawns - | $16.95 |
| 24 | * Steamed Fresh Jumbo Prawns - | $16.95 |
| 25 | * Mango Shrimp - shredded mango cooked w/ shrimp, spicy sweet & sour sauce in mango shell | $12.95 |
| 26 | * Sambal Shrimp - sauteed shrimp w/ spicy malaysian shrimp paste | $8.95 |
| 27 | * Sambal Petai - sauteed malaysian green pea & shrimp w/ spicy malaysian shrimp paste | $8.95 |
| 28 | * Nyonya House Special Crabs - hard shell crabs cooked w/ spicy ground dried shrimp in authentic sauce | $11.95 |
| 29 | * Crabs in Special Aromatic Flavor - hard shell crabs marinated w/ spices, cooked w/ shredded lemongrass | $11.95 |
| 30 | * Hot & Spicy Crabs - | $11.95 |
| 31 | * Crabs in Thai Sauce - | $11.95 |
| 32 | * Sauteed Frog w/ Kung Pao Sauce - | $13.95 |
| 33 | Sauteed Frog w/ Ginger & Scallion - | $13.95 |
| 34 | * Clam w/ Black Bean Sauce - | $9.95 |
| 35 | * Clam w/ Tomyam Broth - | $11.95 |
| 36 | * Hot & Spicy Lobster in Pan | S.P. |
| 37 | * Nyonya House Special Lobster - lobster cooked w/ spicy ground dried shrimp in authentic sauce | S.P. |
| Sizzling Platter |
|---|
| 1 | Sizzling Bean Curd w/ Pork - | $9.95 |
| 2 | Sizzling Seafood Combination w/ Scallops, Shrimp, & Squid - | $11.95 |
| 3 | Sizzling Beef - | $9.95 |
| 4 | * Sizzling Kerabu Jumbo Prawns - | $16.95 |
| 5 | * Sizzling Nyonya Tofu - bean curd, egg w/ minced pork, shrimp, chinese mushrooms, served in chef's special sauce | $9.95 |
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| | Side Order |
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| 1 | White Rice - | $0.50 |
| 2 | Coconut Rice - | $0.75 |
| 3 | Chicken Broth Rice (Meatless) - | $0.75 |
| 4 | Yam Rice - | $1.00 |
| Beverages |
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| 1 | Watermelon Drink - | $1.90 |
| 2 | Orange Juice - | $1.90 |
| 3 | Carrot Juice - | $1.90 |
| 4 | Pineapple Juice - | $1.90 |
| 5 | Lychee Drink - | $1.50 |
| 6 | Rambutan Drink - | $1.50 |
| 7 | Longan Ice Drink - | $1.50 |
| 8 | Soya Bean w/ Grass Jelly - | $1.60 |
| 9 | Soya Bean Milk - | $1.50 |
| 10 | Sooi Pooi Drink - | $2.00 |
| 11 | Coconut Drink - | $2.00 |
| 12 | Malaysian Ice Coffee - | $1.50 |
| 13 | Malaysian Ice Tea - | $1.50 |
| 14 | Soda - | $1.00 |
| Dessert |
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| 1 | Peanut Pancake - | $3.50 |
| 2 | Pulut Hitam - creamy black glutinous rice w/ coconut milk | $1.50 |
| 3 | Buboj Chacha - sweet potato & yam w/ coconut | $1.75 |
| 4 | Ginko Nuts w/ Barley - | $1.75 |
| 5 | ABC - shaved ice w/ red bean, corn, palm seeds, jelly & red rose syrup | $2.00 |
| 6 | Chendol - green pea flour stripes & sweet red beans topped w/ shaved ice & coconut milk | $2.00 |
| 7 | Fresh Coconut Pudding - | $5.00 |
| 8 | Mango Pudding - | $5.00 |
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