| Appetizers |
| Soup O' de Day - ask your server | P/A |
| Tennessee Nachos - veggie chili, pulled bbq chicken, or pulled bbq pork; topped w/ our own cheddar sauce, pico di gallo, guacamole, jalapenos & sour cream | $5.50/ $7.95 |
| Crab Cakes w/ Tennessee Tartar Sauce - deep fried-- we don't mess around! | $9.95 |
| Buffalo Chicken Wings - we know they ain't southern, but we're in NY! | $5.50/ $9.50 |
| Baby Back App - good to the bone! | $7.95 |
| Breaded Onion Rings - lightly breaded & fried, served w/ ranch dressing | $4.95 |
| Beef or Veggie Chili | $4.95/ $8.75 |
| Salads |
| dressings: blue cheese, balsamic vinaigrette, ranch, or honey mustard |
| House Salad - lettuce, tomato, cucumber, onion & carrot | $5.25 |
| Tennessee Chopped Salad - grilled chicken, tomato, onion, bacon, egg, & cucumber | $10.95 |
| Sides |
| Carolina White Rice | $2.00 |
| Seasoned French Fries | $2.00 |
| Country Mashed Potatoes | $2.00 |
| Vegetable of the Day | $2.00 |
| Cole Slaw | $2.00 |
| Baked Macaroni & Cheese | $3.95 |
| Burgers & Sandwiches |
| served with lettuce, tomato cole slaw & a pickle |
| Hamburger - 10 oz, served w/ fries | $8.25 |
| South of the Border Burger - w/ cheddar cheese, guacamole, sour cream & fries | $9.25 |
| BBQ Burger - topped w/ bbq sauce, roasted onions & fries | $9.50 |
| Black Bean Burger - served w/ fries, sour cream, guacamole on the side | $8.50 |
| Pulled BBQ Pork or Chicken - tossed in bbq sauce & served w/ fries | $8.95 |
| Texas Cheese Steak - smoked brisket in bbq sauce, w/ onions & jack cheese, served w/ fries | $9.50 |
| BBQ Chicken Cutlet Sandwich - brushed w/ our original bbq sauce & served w/ fries | $8.95 |
| Crab Cake Sandwich - w/ tennessee tartar sauce on the side, served w/ fries | $10.50 |
| Chicken Li'l |
| served with choice of starch & rough cut cole slaw | Lunch | Dinner |
| BBQ 1/2 Chicken - in original bbq or black jack sauce | $10.25 | $11.25 |
| Oven Roasted 1/2 Chicken - served w/ gravy | $10.25 | $11.25 |
| Grilled Chicken Cutlets - the healthy alternative | $10.50 | $11.25 |
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| Water Food |
| served with choice of starch, & vegetable of the day |
| Marinated Atlantic Salmon - grilled or blackened | $16.25 |
| Blackened Catfish - served w/ tennessee tartar sauce | $15.25 |
| Maryland Crab Cakes - deep fried- we don't mess around! | $16.75 |
| From The Pit |
| served with choice of starch & rough cut cole slaw | Lunch | Dinner |
| Baby Back Ribs - our leanest, most tender rib | $14.25 | $17.25 |
| St Louis Ribs - our meatiest rib | $13.25 | $16.25 |
| Hickory Smoked St Louis Ribs - cooked low & slow, served w/ a side of black jack sauce | $14.25 | $17.25 |
| Beef Ribs - big & tender... Yabba, dabba, doo! | $13.25 | $16.25 |
| Rib Sampler - selection of the above 4 ribs | $15.50 | $18.75 |
| Fort Worth Cattleman's BBQ Brisket - smoked overnight, shredded & tossed in bbq sauce | $12.25 | $13.25 |
| Pulled Pork Platter - smoked overnight, tossed in bbq sauce & served over biscuits | $12.25 | $13.25 |
| Steaks |
| Grilled Shell Steak - 16 oz, served w/ steak fries & our selection of steak sauces | $20.25 |
| Chicken Fried Steak - served w/ mashed potatoes, gravy & vegetable | $14.25 |
| Combinations |
| served w/ choice of starch & rough cut cole slaw | Lunch | Dinner |
| 1/2 Baby Backs & 1/4 Chicken | $13.25 | $15.75 |
| 1/2 St Louis & 1/4 Chicken | $13.25 | $15.25 |
| 1/2 Beef Ribs & 1/4 Chicken | $13.25 | $15.25 |
| 1/2 Baby Backs & Grilled Shrimp | $15.50 | $17.25 |
| 1/2 St Louis Grilled Shrimp | $14.50 | $16.95 |
| Killer Endins' |
| Pecan Pie - oh sweet georgia! | $5.75 |
| Grandma Honey's Mud Cake - triple chocolate decadence | $5.75 |
| Apple Crumb Pie - made w/ hudson valley apples | $5.75 |
| Marble Cheesecake - dense & creamy | $5.95 |
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