|
|
|
 | Gotham Menu > Upper West Side > Chinese > The Cottage |
|
|
The Cottage
tel: 595-7450, 595-7451
360 Amsterdam Ave, at 77th 10024
hours: Sun - Thurs: 11:30am-11:15pm, Fri & Sat: 11:30- midnight
( now: 7:43 am, Thursday May 15 )
> Map this restaurant with MapQuest
> Map this restaurant with Google Maps
> View the Health Inspection Report for this Restaurant - updated!
> New! Share your raves and rants about this restaurant on the GothamMenus Restaurant Rant 'n' Rave
|
|
| | > Printer-Friendly Format
| Appetizers |
|---|
| Vegetable Dumplings (6) | $3.75 |
| Vegetable Roll | $1.20 |
| Scallion Pancake | $2.10 |
| Eggroll | $1.20 |
| Spring Roll | $1.20 |
| Spare Ribs | $6.50 |
| BBQ Pineapple Chicken | $3.95 |
| Fried or Boiled Dumplings (8) | $3.75 |
| * Seafood Dumpling Szechuan (12) | $4.50 |
| * Szechuan Dumplings w/ Hot Oil (14) | $3.50 |
| Cold Noodles w/ Sesame Sauce | $3.25 |
| * Hot Noodles, Szechuan Style | $3.25 |
| Soup |
|---|
| Wonton Soup | $1.20 |
| Egg Drop Soup | $1.20 |
| * Hot & Sour Soup | $1.30 |
| Bean Curd w/ Vegetable Soup (for 2) | $3.25 |
| Minced Chicken & Corn Soup (for 2) | $3.75 |
| House Special Soup (for 2) | $4.25 |
| Beef |
|---|
| * Shredded Beef, Szechuan Style | $7.25 |
| Pepper Steak | $7.25 |
| Sliced Beef w/ Broccoli | $7.25 |
| Sliced Beef w/ Scallions | $7.25 |
| Sliced Beef w/ Snow Peas | $7.25 |
| Sliced Beef w/ Oyster Sauce | $7.25 |
| * Sliced Beef Hunan Style | $7.25 |
| * Sliced Beef w/ Mixed Vegetables | $7.25 |
| Pork |
|---|
| Baby Robs w/ Black Bean Sauce | $6.50 |
| Shredded Pork w/ Black Bean Sauce | $6.50 |
| Moo Shu Pork (w/ 2 pancakes) | $6.50 |
| * Pork, Hunan Style | $6.50 |
| Sliced Pork w/ Scallions | $6.50 |
| Pork w/ Zucchini | $6.50 |
| * Double Sauteed Sliced Pork | $6.50 |
| Shredded Pork w/ Peking Sauce | $6.50 |
| * Shredded Pork w/ Garlic Sauce | $6.50 |
| Shredded Pork w/ Green Pepper | $6.50 |
| Poultry |
|---|
| Diced Chicken w/ Walnuts | $6.95 |
| * Diced Chicken w/ Peanuts | $6.95 |
| Diced Chicken w/ Cashew Nuts | $6.95 |
| * Shredded Chicken w/ Garlic Sauce | $6.95 |
| Sliced Chicken w/ Snow Peas | $6.95 |
| * Sliced Chicken w/ Curry Sauce | $6.95 |
| * Sliced Chicken w/ Black Bean Sauce | $6.95 |
| Moo Goo Gai Pan (Chicken & Mushroom) | $6.95 |
| Sauteed Chicken & Baby Shrimp | $6.95 |
| Chicken & Eggplant | $6.95 |
| Chicken & Broccoli | $6.95 |
| Chef's Specialties |
|---|
| House Special Bean Curd - chunks of bean curd sauteed w/ mixed vegetables & chef's special sauce | $6.50 |
| Lemon Chicken - sliced white meat chicken, deep fried w/ special lemon sauce | $8.25 |
| Five Flavor Chinese Eggplant - chinese eggplant w/ 5 flavor sauce | $6.95 |
| * Capital Chicken - white meat chicken w/ black mushrooms & watercress in special hot sauce | $8.25 |
| Jumbo Shrimp w/ Chinese Eggplant | $9.25 |
| * Chicken w/ Orange Flavor - chicken chunks in orange sauce, szechuan style | $8.25 |
| * Beef w/ Orange Flavor - beef chunks in orange sauce, szechuan style | $8.50 |
| * General Ching's Chicken - chunks of crispy chicken w/ mixed vegetables in house special hot sauce | $8.25 |
| * Sesame Beef - chunks of beef w/ brown hot sauce & broccoli on the side & sesame seeds on top | $8.50 |
| * Sesame Chicken - chunks of chicken w/ brown hot sauce & broccoli on the side & sesame seeds on top | $8.25 |
| * Spicy Beef - beef sauteed w/ black mushrooms, snow peas, carrots & hot peppers | $8.50 |
| * Shrimp & Pork, Hunan Style - sauteed baby shrimp w/ chili sauce on the side & shredded pork w/ black bean sauce on the other side | $8.50 |
| Crispy Prawns w/ Walnuts - sliced jumbo shrimp w/ walnuts, w/ a slight touch of sweet & sour sauce | $8.70 |
| Lake Tung Ting Shrimp - jumbo shrimp marinated w/ broccoli, mushroom & bamboo shoots in egg white sauce | $8.95 |
| * Crispy Fish, Hunan Style - fresh whole fish deep fried w/ Hunan hot spicy sauce | $9.95 |
| Seafood Deluxe - assorted seafood containing king crabmeat, prawns, & fresh scallops w/ vegetables | $9.50 |
| Sublime Fish Filets - sauteed sea bass filet w/ vegetables in brown sauce | $8.50 |
| Triple Delight - sliced beef, chicken, & shrimp sauteed w/ chinese vegetables in brown sauce | $8.75 |
| * Sesame Shrimp - jumbo shrimp w/ hot brown sauce & broccoli on the side, sesame seeds on top | $8.95 |
| Chicken w/ Three Different Nuts - chicken breast garnished w/ waterchestnuts, bamboo shoots, & snow peas in a brown sauce w/ sauteed walnuts, peanuts & cashew nuts | $8.25 |
| * Shrimp & Scallops w/ Hot Pepper Sauce | $9.25 |
|
| Seafood |
|---|
| * Prawns w/ Chili Sauce | $8.50 |
| * Prawns, Hunan Style | $8.50 |
| Prawns w/ Lobster Sauce | $8.50 |
| Sliced Prawns w/ Snow Peas | $8.50 |
| * Sliced Prawns w/ Garlic Sauce | $8.50 |
| Baby Shrimp w/ Cashew Nuts | $7.75 |
| * Baby Shrimp w/ Peanuts | $7.75 |
| * Baby Shrimp w/ Black Bean Sauce | $7.75 |
| * Baby Shrimp w/ Curry Sauce | $7.75 |
| * Baby Shrimp w/ Chili Sauce | $8.50 |
| * Scallops w/ Garlic Sauce | $8.50 |
| * Scallops w/ Black Bean Sauce | $8.50 |
| Vegetables |
|---|
| * Dried Sauteed String Beans | $5.75 |
| * Eggplant w/ Garlic Sauce | $5.75 |
| * Sauteed Broccoli w/ Garlic Sauce | $5.75 |
| * Bean Curd, Szechuan Style | $5.75 |
| Bean Curd w/ Brown Sauce | $5.75 |
| Sauteed Zucchini | $5.75 |
| Sauteed Broccoli w/ Brown Sauce | $5.75 |
| Sauteed Snow Peas w/ Waterchestnuts | $5.75 |
| Mixed Chinese Vegetables | $5.75 |
| Sweet & Sour |
|---|
| Sweet & Sour Pork | $6.50 |
| Sweet & Sour Chicken | $6.95 |
| Sweet & Sour Shrimp | $8.50 |
| Fried Rice & Noodles |
|---|
| Young Chow Fried Rice | $5.25 |
| Fried Rice - pork, beef, chicken, shrimp, or vegs | $4.75 |
| Ten Ingredients Pan Fried Noodles | $6.75 |
| Lo Mein - pork, beef, chicken, shrimp, or vegs | $4.75 |
| Rice Noodles |
|---|
| Rice Noodles w/ Chicken | $4.95 |
| Rice Noodles w/ Pork | $4.95 |
| Rice Noodles w/ Beef | $4.95 |
| Rice Noodles w/ Shrimp | $4.95 |
| Rice Noodles w/ Vegetables | $4.95 |
| * Singapore Rice Noodles | $5.50 |
| Chow Fun |
|---|
| Chow Fun w/ Chicken | $5.25 |
| Chow Fun w/ Beef | $5.25 |
| Chow Fun w/ Shrimp | $5.25 |
| Chow Fun w/ Vegetables | $5.25 |
| Satey |
|---|
| chinese barbeque sauce |
| * Pork w/ Satey Sauce | $6.50 |
| * Chicken w/ Satey Sauce | $6.95 |
| * Beef w/ Satey Sauce | $7.25 |
| * Jumbo Shrimp w/ Satey Sauce | $8.50 |
| * Scallops w/ Satey Sauce | $8.50 |
| Diet Dishes |
|---|
| served without sugar, salt, corn starch or MSG |
| Steamed Mixed Vegetables | $6.25 |
| Steamed Chicken w/ Mixed Vegetables | $6.95 |
| Jumbo Shrimp w/ Mixed Vegetables | $8.50 |
| Steamed Broccoli | $6.25 |
| Chicken w/ Broccoli | $6.95 |
| Steamed Jumbo Shrimp w/ Broccoli | $8.50 |
| Chicken w/ Snow Peas | $6.95 |
| Steamed Scallops w/ Broccoli | $8.50 |
| Scallops w/ Mixed Vegetables | $8.50 |
| Lunch Menu |
|---|
| 11:30AM-3:00PM |
| served w/ pork fried rice & eggroll |
| * L1: Sauteed Broccoli w/ Garlic Sauce | $4.25 |
| L2: Mixed Vegetables | $4.25 |
| L3: Diced Chicken w/ Cashew Nuts | $4.25 |
| * L4: Sliced Chicken w/ Curry Sauce | $4.25 |
| * L5: Shredded Pork w/ Garlic Sauce | $4.25 |
| L6: Chicken w/ Broccoli | $4.25 |
| L7: Sweet & Sour Pork | $4.25 |
| * L8: Baby Shrimp w/ Black Bean Sauce | $4.60 |
| L9: Baby Shrimp w/ Cashew Nuts | $4.60 |
| * L10: Shredded Beef, Szechuan Style | $4.60 |
| L11: Beef w/ Broccoli | $4.60 |
| L12: Bean Curd Home Style | $4.25 |
| L13: Chicken w/ Mixed Vegetables | $4.25 |
| L14: Pork w/ Mixed Vegetables | $4.25 |
| L15: Beef w/ Mixed Vegetables | $4.60 |
| L16: Jumbo Shrimp w/ Mixed Vegetables | $4.95 |
|
| |
|
|
|
