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 | Gotham Menu > Murray Hill > Chinese > Wu Liang Ye |
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Wu Liang Ye
tel: 212-370-9648
338 Lexington Ave (bet 39th & 40th) 10016
hours: 11:30AM-10PM
( now: 8:27 am, Tuesday May 13 )
Authentic Chinese cuisine
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| Lunch Special |
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| served weekdays from 11:30 to 3:30 |
| served w/ spring roll, steamed rice (white, brown, or vegetable fried rice) |
| $5.95 |
| L1 | * General Tso's Chicken |
| L2 | * Tangerine Chicken |
| L3 | Sesame Chicken |
| L4 | * Sliced Chicken w/ Spicy Garlic Sauce |
| L5 | Sliced Chicken w/ Broccoli |
| L6 | * Sauteed Chicken w/ Roasted Chili Peanut (Kung Pao) |
| L7 | Sauteed Chicken w/ Cashew Nuts |
| L8 | * Sauteed Chicken w/ Hunan Spicy Sauce |
| L9 | Sliced Chicken w/ Fresh Mushrooms |
| L10 | Sliced Beef Filets w/ String Beans |
| L11 | Pepper Steak w/ Onion |
| L12 | Sliced Beef Filets w/ Shitake & Bamboo Shoots |
| L13 | * Sliced Beef Filets w/ Vegetable & Hunan Spicy Sauce |
| L14 | Sliced Beef Filets w/ Spring Onion |
| L15 | * Double Cooked Sliced Pork & Vegetable w/ Plum Sauce |
| L16 | * Shredded Pork w/ Spicy Garlic Spicy |
| L17 | Sliced Beef Filets w/ Broccoli |
| L18 | * Baby Shrimps w/ Szechuan Chili Sauce |
| L19 | * Baby Shrimps w/ Roasted Chili Peanut (Kung Pao) |
| L20 | Baby Shrimps w/ Green Peas |
| L21 | Baby Shrimps w/ Cashew Nuts |
| L22 | Soft Noodle (Lo Mein) w/ Shrimp, Chicken & Vegetable |
| L23 | Rice Fettuccine (Chow Fun) w/ Beef Filets |
| L24 | Curry Rice Angel Hair (Mei Fun) w/ Shrimps, Chicken & Vegetable |
| Szechuan Delicacies & Appetizers |
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| 1 | * Sliced Scungilli w/ Roasted Chili Vinaigrette | $6.95 |
| 2 | * Ox Tongue & Tripe w/ Roasted Chili Peanut Vinaigrette | $6.95 |
| 3 | * Sliced Beef Tendon w/ Roasted Chili Vinaigrette | $6.95 |
| 4 | * Hand Shredded Chicken w/ Spicy Sesame Vinaigrette | $5.95 |
| 5 | * Shredded Trip w/ Roasted Chili Vinaigrette | $6.50 |
| 6 | Poached Tender Beef w/ Five Spices | $5.95 |
| 7 | Baby Shrimps w/ Scallion Pesto | $6.95 |
| 8 | Julienne Jelly Fish w/ Scallion Pesto | $6.95 |
| 9 | Stuffed Tofu Crepe w/ Shitake Bamboo Shoots | $5.95 |
| 10 | Herbed Spring Bamboo Shoots | $5.95 |
| 11 | Delicacy Duo | $12.95 |
| 12 | Triple Delight | $16.95 |
| 13 | Assorted Delicacies | $25.95 |
| 14 | Stir Fried Pinenut w/ Minced Chicken & Lettuce Taco | $6.50 |
| 15 | * Szechuan Pork Dumpling w/ Roasted Chili Vinaigrette | $3.50 |
| 16 | * Chilled Noodles w/ Spicy Sesame Vinaigrette | $3.95 |
| 17 | * Dan Dan Noodles w/ Minced Pork Chili Vinaigrette | $3.95 |
| 18 | Steamed Mini Juicy Pork Buns | $4.50 |
| 19 | Pan Seared Pork Dumpling (6) | $4.50 |
| 20 | Steamed Vegetable Dumpling (6) | $4.75 |
| 21 | Cantonese Roast Duck | $7.50 |
| 22 | Cantonese BBQ Spare Ribs | $7.50 |
| 23 | Shanghai Vegetable Spring Roll (2) | $2.75 |
| 24 | Satay Beef Kabab (4) | $4.25 |
| 25 | Scallion Pancake | $3.25 |
| Soups |
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| 26 | South Sea Shark's Fin (for 2) | $16.95 |
| 27 | Fish Filets w/ Pickled Mustard Greens in Broth (for 2) | $7.95 |
| 28 | Crab Meat Asparagus Bisque (for 2) | $7.95 |
| 29 | West Lake Beef Chowder (for 2) | $6.95 |
| 30 | Seafood Tofu Bisque (for 2) | $7.95 |
| 31 | Shredded Pork w/ Szechuan Pickle in Broth (for 2) | $5.50 |
| 32 | Shredded Chicken w/ Spinach in Broth (for 2) | $5.50 |
| 33 | Chengdu Wonton in Broth | $3.50 |
| 34 | * Hot & Sour Soup | $1.75 |
| 35 | Mixed Vegetables in Broth | $1.75 |
| 36 | Chicken Corn Egg Drop Soup | $1.75 |
| Rice & Noodles |
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| 37 | Young Chow Fried Rice - shrimp, chicken, pork, or vegetables | $6.95 |
| 38 | Singapore Rice Noodles (Mai Fun) - shrimp, chicken, pork, or vegetables | $7.50 |
| 39 | Pan Seared Angel Hair - shrimp, chicken, beef, or vegetables | $9.50 |
| 40 | Rice Fettuccine (Chow Fun) - shrimp, chicken, beef, or vegetables | $6.95 |
| 41 | Rice Angel Hair (Mai Fun) - shrimp, chicken, pork, or vegetables | $6.95 |
| 42 | Soft Noodles (Lo Mein) - shrimp, chicken, beef, pork, or vegetables | $6.50 |
| 43 | Fried Rice - shrimp, chicken, beef, pork, or vegetables | $6.50 |
| 44 | * Brisket of Beef w/ Noodles in Soup | $5.95 |
| 45 | Mixed Seafood w/ Noodles in Soup | $7.50 |
| 46 | Roast Duck w/ Noodles in Soup | $6.95 |
| 47 | Sliced Pork Chop w/ Noodles in Soup | $5.95 |
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| Poultry |
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| 48 | * Sauteed Chicken Breast & Vegetable w/ Spicy Hunan Sauce | $8.50 |
| 49 | * General Tso's Chicken | $9.95 |
| 50 | Sauteed Shredded Chicken w/ Rainbow Vegetable | $8.50 |
| 51 | Sauteed Sliced Chicken Breast w/ Asparagus | $8.50 |
| 52 | * Tangerine Chicken | $9.50 |
| 53 | Crispy Chicken Breast w/ Citrus Lemon Sauce | $9.50 |
| 54 | Sesame Chicken | $9.95 |
| 55 | Sweet & Pungent Chicken | $8.50 |
| 56 | * Shredded Chicken w/ Spicy Garlic Sauce | $8.50 |
| 57 | * Sauteed Chicken w/ Roasted Chili & Peanut (Kung Pao) | $8.50 |
| 58 | Sauteed Chicken w/ Cashew Nuts | $8.50 |
| Meats |
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| 59 | * Tangerine Beef | $10.75 |
| 60 | Sesame Beef | $10.75 |
| 61 | Sauteed Beef Filets w/ Spring Onion | $9.75 |
| 62 | * Sauteed Beef Filets w/ Spicy Tea Flavored Sauce | $9.75 |
| 63 | Sauteed Beef Filets w/ Shitake & Bamboo Shoots | $9.75 |
| 64 | * Sauteed Filet Mignon w/ Black Peppercorn Sauce | $15.95 |
| 65 | Beef Filets & Toasted Ricce in Sizzling Platter (Wah Bar) | $10.50 |
| 66 | Pepper Steak | $9.50 |
| 67 | Beef w/ Broccoli | $9.50 |
| 68 | Suateed Shredded Beef w/ Julienne Carrots | $9.50 |
| 69 | * Smoky Hot Shredded Beef w/ Cayenne Chili | $9.50 |
| 70 | Sliced Pork Chop w/ Tangy Garlic Sauce | $9.50 |
| 71 | Shredded Pork w/ Beijing Plum Sauce | $9.50 |
| 72 | Shredded Pork w/ Spiced Tofu & Cayenne Chili | $9.50 |
| 73 | * Shreeded Pork w/ Spicy Garlic Sauce | $9.50 |
| 74 | Moo Hu Pork w/ Crepes & Plum Sauce | $9.50 |
| 75 | Sweet & Pungent Pork | $9.50 |
| Vegetables |
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| 76 | Braised Shitake w/ Baby Bok Choy | $7.95 |
| 77 | Sauteed Field Greens in Season | $7.50 |
| 78 | * Baby Eggplant w/ Spicy Garlic Sauce | $7.50 |
| 79 | Sauteed Mixed Garden Vegetables | $7.50 |
| 80 | Sauteed Spinach w/ Garlic | $7.50 |
| 81 | * Broccoli Spears w/ Spicy Garlic Sauce | $7.50 |
| 82 | Sauteed String Beans w/ Spring Bamboo Shoots | $7.95 |
| 83 | Sauteed String Beans w/ Yibin City Spices | $7.95 |
| Chef's Signature |
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| 84 | Roasted Lacquer Duck (Beijing Style) | $27.95 |
| 85 | Camphur Tea Smoked Duck (Half) | $14.95 |
| 86 | * Braised Whole Fish w/ Szechuan Miso Sauce | $17.95 |
| 87 | Braised Whole Fish Filet w/ Pinenuts | $17.95 |
| 88 | * Stir Fried Sea Scallops w/ Chili Cucumber (Yu Chow) | $12.95 |
| 89 | ** Braised Fish Filets & Napa Cabbage w/ Roasted Chili | $17.95 |
| 90 | * Braised Whole Fish w/ Pickled Mustard Greens | $17.95 |
| 91 | * Stir Fried Prawns w/ Yibin Spiced Chili Cucumber | $15.95 |
| 92 | Shredded Camphur Tea Smoked Duck w/ Spring Ginger | $14.95 |
| 93 | Wok Seared Filet Mignon w/ Mushroom & Spinach | $15.95 |
| 94 | * Stir Fried Scungilli w/ Szechuan Chili-Minced Pork | $15.95 |
| 95 | Stir Fried Maine Lobster w/ Yibin City Spices | $19.95 |
| 96 | Wok Roasted Prawns w/ Pepper Spiced Salt | $15.95 |
| 97 | ** Braised Beef Filets & Napa Cabbage w/ Roasted Chili | $10.95 |
| 98 | ** Stir Fried Chicken w/ Spicy Capsicum | $9.95 |
| 99 | ** Double Cooked Fresh Bacon w/ Spicy Capsicum | $8.95 |
| 100 | ** Stir Fried Fresh Bacon w/ Spicy Capsicum | $8.95 |
| 101 | * Crispy Fish Filets w/ Szechuan Chili-Minced Pork | $17.95 |
| 102 | * Cellophane Noodles w/ Minced Pork | $7.95 |
| 103 | * Chef's Ma Paul Tofu w/ Minced Pork | $7.95 |
| 104 | * Braised Pan Seared Tofu w/ Szechuan Chili-Minced Pork | $8.95 |
| Seafood |
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| 105 | * Maine Lobster w/ Szechuan Chili-Minced Pork | $19.95 |
| 106 | Steamed Whole Fish w/ Ginger Sauce | $17.75 |
| 107 | Sweet & Pungent Crispy Fish Filets | $17.95 |
| 108 | * Crispy Tangerine Prawns | $15.95 |
| 109 | Sauteed Prawns w/ Light Sweet Citrus Sauce | $15.95 |
| 110 | Grand Marnier Prawns | $15.95 |
| 111 | Sesame Prawns | $15.95 |
| 112 | * Sauteed Prawns w/ Spicy Garlic Sauce | $15.95 |
| 113 | * Sauteed Prawns w/ Roasted Chili & Peanut (Kung Pao) | $15.95 |
| 114 | Prawns & Vegetables w/ Toasted Rice in Sizzling Platter (Wah Bar) | $15.95 |
| 115 | Wok Roasted Sea Scallops w/ Pepper Spiced Salt | $12.95 |
| 116 | * Sauteed Sea Scallops w/ Spicy Garlic Sauce | $12.95 |
| 117 | * Crispy Sea Scallops w/ Black Pepper Corn Sauce | $12.95 |
| 118 | Sauteed Baby Shrimps w/ Rainbown Julienne Vegetables | $10.95 |
| 119 | * Sauteed Baby Shrimps w/ Szechuan Chili Sauce | $10.95 |
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